
Small Batch Artisan Chocolates
CHERRY BERRY COLLECTION
BATCH #0003
Thanks for visiting! You are here because you’ve received batch #0003 of PASIÓN Chocolates. Check out the detailed menu below and please enjoy!
A luxurious black cherry enrobed in cherry syrup on top of a dark chocolate ganache with a dark chocolate shell, hand painted in ruby red.
INGREDIENTS
CALLEBAUT FINEST BELGIAN DARK CHOCOLATE, BLACK CHERRY, CHERRY SYRUP, CREAM, GLUCOSE, BUTTER


A house-made vanilla infused caramel on top of a toasted macademia nut ganache in a dark chocolate shell, hand painted in purple with a gold swirl accent.
INGREDIENTS
CALLEBAUT FINEST BELGIAN DARK CHOCOLATE, ALMOND PRALINE, ALMOND PASTE, SUGAR, CREAM, GLUCOSE, BUTTER, VANILLA EXTRACT
I have chosen a responsible chocolate that is from 100% traceable cocoa beans, 100% sustainable and sourced directly from cocoa farm producers. This small batch features the Recipe N° 811, a fine Belgian dark chocolate couverture from Callebaut and the Valrhona Jivara Grands Crus milk chocolate couverture from one of France’s most renowned chocolatiers.
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